• Goat stuffed with rice and spices chopped pluck "Lamprianos" 
  • Stuffed vine leaves, vine leaves, cabbage or zucchini. 
  • Splat, lentils with finely grated dough and vinegar. 
  • Lasagna stuffed with succulent handmade and zafora. 
  • Lobster spaghetti. 
  • Pouches, kopanisti pies with honey or green. 
  • Double pies and xerotigana pies.
  • Various traditional cheeses, green, oil cheese, ricotta, kopanisti. 
  • Kitronokouloura cookies.
  • Lampropites pies with green and zafora.
  • Exquisite honey island with amazing taste and aroma of thyme.